ROYAL BUFFET

Opened in 2005, Royal Buffet has received a bundle of recognition, being named “Best of Chinese Restaurants” in 2006, and then awarded with “The Hottest Place to Eat Chinese Food” in 2008, and again the “Best Chinese Restaurant” in the 8th annual Best of South Georgia in 2009. How did this restaurant achieve so much in such a short period of time? In part, it is because of the location, but the main reason for all the recognition is the unbeatable food and service.

Royal Buffet is not your everyday Chinese American buffet bar. Here the confluence of Japanese and other Asian influences is flawless. Most diners will find themselves marveling at the unpretentious décor which is infused with an Oriental touch made ever more impressive with the presence of decorative paintings.

The buffet bar has something for everyone including pizza, fruits, salad, Chinese style General Tso’s Chicken, Sesame Chicken, and even sushi.

Royal Buffet guarantees healthy food items without sacrificing taste. The buffet line-up includes a vegetable section devoted to favorites such as broccoli and cauliflower. Its highly skilled and experienced chefs prepare savory dishes using as little oil, salt, and sugar as possible while also making sure to never use MSG in any dish. 

Some healthy dishes, such as Mapo Tofu, Shrimp with Shanghai Bai Cai, Chicken with Cauliflower, Longevity Soup, and Snowing Eggplant are highly recommended.